The mission of the Charlie Cart Project: to equip the next generation with the knowledge and confidence to make healthy food choices through hands-on cooking.
The Charlie Cart Project was founded in 2015 to create an all-in-one food education program with the flexibility to be used anywhere, by anyone. Today, they work primarily with libraries, food banks and schools, which use the Charlie Cart to deliver hands-on cooking lessons and nutrition programs to their constituents.
ABOUT THE POSITION
This newly created position is dedicated to managing the sales of the Charlie Cart mobile kitchen and curriculum, and ensuring successful program implementation and continuous community impact with the goal of expanding their network of food educators and advocates to improve health outcomes for youth.
In this key customer-facing role, the MRM serves as the first point of contact for the Charlie Cart Project and maintains relationships with Charlie Cart’s complete membership network. Using core sales and collaboration skills, the MRM will identify and recruit new members through inbound lead follow-up and outbound outreach, building marketing tools to help steward new customers from interest to contracts, shipping, fulfillment, training, and ongoing engagement.
HOW TO APPLY
Click here for more information or to apply.